銘柄の全レビュー

  • 大吟醸 八海山 (新潟県)

    銘柄 蔵元 特定名称 タイプ
    八海山 八海醸造株式会社 大吟醸 
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    原料米 精米歩合 使用酵母 醸造方法
    山田錦・美山錦他 40 協会1001号、M310
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    濃淡 甘辛 味のタイプ おすすめの飲み方

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    アルコール度数 日本酒度 酸度 アミノ酸度
    15 5 1 0.9

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