About items of the database
Echigo de Soro Junmai Ginjo Shiboritate Nama Genshu(Niigata)
|
|
Specially designated name |
Junmai-Ginjo-shu |
| Type |
row and undiluted |
| Material Rice |
Yamadanishiki, Gohyakumangoku |
| Polishing ratio |
50% |
| Alcohol |
17度 |
| Sake meter value |
±0 |
| Acid Level |
1.9 |
| Amino Level |
1.3 |
| Rich / Light |
|
| Dry / Sweet |
|
| Taste Type |
|
| Specially designated name |
Junmai-Ginjo-shu |
| Type |
row and undiluted |
| Material Rice |
Yamadanishiki, Gohyakumangoku |
| Polishing ratio |
50% |
| Alcohol |
17度 |
| Sake meter value |
±0 |
| Acid Level |
1.9 |
| Amino Level |
1.3 |
| Rich / Light |
|
| Dry / Sweet |
|
| Taste Type |
|
| Brewed by |
HAKKAI BREWERY CO., LTD. |
| Production |
Niigata |
| Brewing Method |
|
| Sake Yeast |
Kyokai No. 701、M310 |
| Recommended temperature |
|
Last Update（2018/6/30）
