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Takachiyo Junmaishu Hi’ire Genshu(Niigata)

Specially designated name Junmai-shu 
Type undiluted 
Material Rice Ipponjime, Gohyakumangoku
Polishing ratio 65%
Alcohol 18度
Sake meter value +13
Acid Level 1.7
Amino Level 1.4
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-shu 
Type undiluted 
Material Rice Ipponjime, Gohyakumangoku
Polishing ratio 65%
Alcohol 18度
Sake meter value +13
Acid Level 1.7
Amino Level 1.4
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by TAKACHIYO SHUZO Co., Ltd.
Production Niigata 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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