Masumi Junmai-shu Ouden-Kanzukuri(Nagano)

	Specially designated name	Junmai-shu
	Type	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 106
	Material Rice	Miyamanishiki, Hitogokochi
	Polishing ratio	60%
	Alcohol	15度
	Sake meter value	±0
	Acid Level	1.6
	Amino Level	1.1
	Rich / Light	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 148
	Dry / Sweet	medium dry
	Taste Type	Soushu

Specially designated name	Junmai-shu
Type	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 192
Material Rice	Miyamanishiki, Hitogokochi
Polishing ratio	60%
Alcohol	15度
Sake meter value	±0
Acid Level	1.6
Amino Level	1.1
Rich / Light	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 233
Dry / Sweet	medium dry
Taste Type	Soushu

Brewed by	Miyasaka Brewing Company, Ltd.
Production	Nagano
Brewing Method	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 284
Sake Yeast	No. 7
Recommended temperature	hot　warm　normal

Last Update（2018/6/30）