About items of the database
Wakatsuru Karakuchi Gen Golden Label(Toyama)
|
Specially designated name |
Honjozo |
Type |
|
Material Rice |
Gohyakumangoku |
Polishing ratio |
67% |
Alcohol |
15度 |
Sake meter value |
+6 |
Acid Level |
|
Amino Level |
|
Rich / Light |
light body |
Dry / Sweet |
dry |
Taste Type |
|
Specially designated name |
Honjozo |
Type |
|
Material Rice |
Gohyakumangoku |
Polishing ratio |
67% |
Alcohol |
15度 |
Sake meter value |
+6 |
Acid Level |
|
Amino Level |
|
Rich / Light |
light body |
Dry / Sweet |
dry |
Taste Type |
|
Brewed by |
WAKATSURU SHUZO Co., Ltd. |
Production |
Toyama |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/6/30)