About items of the database
Kamotsuru Junmaishu(Hiroshima)
|
Specially designated name |
Junmai-shu |
Type |
|
Material Rice |
|
Polishing ratio |
65% |
Alcohol |
14度 |
Sake meter value |
+4 |
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-shu |
Type |
|
Material Rice |
|
Polishing ratio |
65% |
Alcohol |
14度 |
Sake meter value |
+4 |
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
Kamotsuru Sake Brewing Co., Ltd. |
Production |
Hiroshima |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
cold |
Last Update(2018/6/30)