About items of the database
Hakutsuru Awayuki-Sparkling(Hyogo)
|
Specially designated name |
Futsu-shu |
Type |
sparkling |
Material Rice |
|
Polishing ratio |
|
Alcohol |
5度 |
Sake meter value |
+-58 |
Acid Level |
3.2 |
Amino Level |
1.2 |
Rich / Light |
medium light |
Dry / Sweet |
medium sweet |
Taste Type |
|
Specially designated name |
Futsu-shu |
Type |
sparkling |
Material Rice |
|
Polishing ratio |
|
Alcohol |
5度 |
Sake meter value |
+-58 |
Acid Level |
3.2 |
Amino Level |
1.2 |
Rich / Light |
medium light |
Dry / Sweet |
medium sweet |
Taste Type |
|
Brewed by |
HAKUTSURU SAKE BREWING CO.,LTD. |
Production |
Hyogo |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
cold |
Last Update(2018/6/30)