About items of the database
Kure Junmai-Ginjo +9 Namazake-Gentei label(Kochi)
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
raw |
Material Rice |
|
Polishing ratio |
|
Alcohol |
|
Sake meter value |
+9 |
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
raw |
Material Rice |
|
Polishing ratio |
|
Alcohol |
|
Sake meter value |
+9 |
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
Nishioka Shuzo Co., Ltd. |
Production |
Kochi |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/6/30)