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Nabeshima Tokubetsu-Junmai(Saga)

Specially designated name Tokubetsu-Junmai-shu 
Type  
Material Rice Sagano-hana, Yamada-nishiki
Polishing ratio 55%
Alcohol 15度
Sake meter value +5
Acid Level 1.6
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Tokubetsu-Junmai-shu 
Type  
Material Rice Sagano-hana, Yamada-nishiki
Polishing ratio 55%
Alcohol 15度
Sake meter value +5
Acid Level 1.6
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Fukuchiyo Shuzo Co., Ltsd.
Production Saga 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/7/25)

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