About items of the database
Z five Orange Junmai-Ginjo(Yamaguchi)
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
|
Material Rice |
Yamada-nishiki |
Polishing ratio |
50% |
Alcohol |
15度 |
Sake meter value |
+1 |
Acid Level |
1.6 |
Amino Level |
1.1 |
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
|
Material Rice |
Yamada-nishiki |
Polishing ratio |
50% |
Alcohol |
15度 |
Sake meter value |
+1 |
Acid Level |
1.6 |
Amino Level |
1.1 |
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
Sakai Shuzo Co., Ltd. |
Production |
Yamaguchi |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/7/19)