About items of the database
Senpuku Karakuchi-Honjozo(Hiroshima)
|
Specially designated name |
Honjozo |
Type |
|
Material Rice |
|
Polishing ratio |
|
Alcohol |
15度 |
Sake meter value |
+7 |
Acid Level |
1.1 |
Amino Level |
|
Rich / Light |
medium |
Dry / Sweet |
dry medium |
Taste Type |
|
Specially designated name |
Honjozo |
Type |
|
Material Rice |
|
Polishing ratio |
|
Alcohol |
15度 |
Sake meter value |
+7 |
Acid Level |
1.1 |
Amino Level |
|
Rich / Light |
medium |
Dry / Sweet |
dry medium |
Taste Type |
|
Brewed by |
MIYAKEHONTEN Co.,Ltd. |
Production |
Hiroshima |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
warm normal |
Last Update(2018/7/19)