About items of the database

Hakkaisan Honjozo(Niigata)

Specially designated name Honjozo 
Type  
Material Rice Gohyakumangoku
Polishing ratio 55%
Alcohol 15度
Sake meter value +4
Acid Level 1
Amino Level 1
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Honjozo 
Type  
Material Rice Gohyakumangoku
Polishing ratio 55%
Alcohol 15度
Sake meter value +4
Acid Level 1
Amino Level 1
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by HAKKAI BREWERY CO., LTD.
Production Niigata 
Brewing Method  
Sake Yeast 協会701
Recommended temperature  
Last Update(2018/6/30)

Product Description

 

Sake Search Review

 

Link to buy this sake

Serving Restaurants

Archives

スポンサードリンク

 

Return Top