About items of the database

Hijiri Tankan-Wataribune Junmai-Ginjo(Gumma)

Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice Tankan-Wataribune
Polishing ratio 60%
Alcohol 16度
Sake meter value +1
Acid Level 1.8
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice Tankan-Wataribune
Polishing ratio 60%
Alcohol 16度
Sake meter value +1
Acid Level 1.8
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Hijiri Shuzo Co., Ltd.
Production Gumma 
Brewing Method  
Sake Yeast M-310酵母
Recommended temperature  
Last Update(2018/6/30)

Product Description

 

Sake Search Review

 

Link to buy this sake

Serving Restaurants

Archives

スポンサードリンク

 

Return Top