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Asabiraki Junami O-Karakuchi Suijin(Iwate)

suijin_junmai_okarakuchi
Specially designated name Junmai-shu 
Type
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Material Rice
Polishing ratio 70%
Alcohol 16度
Sake meter value +10
Acid Level 1.5
Amino Level 1.4
Rich / Light
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Dry / Sweet
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Taste Type
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suijin_junmai_okarakuchi
Specially designated name Junmai-shu 
Type
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Material Rice
Polishing ratio 70%
Alcohol 16度
Sake meter value +10
Acid Level 1.5
Amino Level 1.4
Rich / Light
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Dry / Sweet
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Taste Type
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Brewed by Asabiraki Co., Ltd.
Production Iwate 
Brewing Method
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Sake Yeast
Recommended temperature
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Last Update(2018/6/30)

Product Description

 

Sake Search Review

[Taste]

Suijin is a dry sake with the well-balanced flavor of umami and sweetness. The finish is crisp and refreshing.
If you love easy-drinking, the smooth, dry sake, then, this is for you.

[Food Pairing]

“Kinpira gobo” (kinpira-style sauteed burdock)

It is a pleasantly sweet dish.
The dry flavor in Suijin complements the gentle sweetness and spiciness in the dish. The sake also benefits from the recipe to shine its refreshing taste.

 

Link to buy this sake

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