Takashimizu Honjozo Josen(Akita)

	Specially designated name	Honjozo
	Type	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 106
	Material Rice	general-purpose rice
	Polishing ratio	65%
	Alcohol	15度
	Sake meter value	+2
	Acid Level	1.3
	Amino Level	1.8
	Rich / Light	medium
	Dry / Sweet	medium
	Taste Type	Junshu

Specially designated name	Honjozo
Type	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 192
Material Rice	general-purpose rice
Polishing ratio	65%
Alcohol	15度
Sake meter value	+2
Acid Level	1.3
Amino Level	1.8
Rich / Light	medium
Dry / Sweet	medium
Taste Type	Junshu

Brewed by	AKITA SHURUI SEIZOH Co.,Ltd.
Production	Akita
Brewing Method	Warning: Attempt to read property "name" on false in /home/xb483848/nihonshu-search.com/public_html/wp-content/themes/opinion_tcd018-child/single-product.php on line 284
Sake Yeast	K-601
Recommended temperature	hot　warm

Last Update（2018/6/30）