About items of the database

Kikusui Karakuchi(Niigata)

Specially designated name Honjozo　
Type
Material Rice
Polishing ratio 70%
Alcohol 15度
Sake meter value +8
Acid Level
Amino Level
Rich / Light
Dry / Sweet dry　
Taste Type Soushu　
Specially designated name Honjozo　
Type
Material Rice
Polishing ratio 70%
Alcohol 15度
Sake meter value +8
Acid Level
Amino Level
Rich / Light
Dry / Sweet dry　
Taste Type Soushu　
Brewed by KIKUSUI SAKE CO., LTD.
Production Niigata　
Brewing Method
Sake Yeast
Recommended temperature
Last Update（2018/6/30）

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