About items of the database

Shomon Yatsushika(Oita)

Specially designated name Futsu-shu 
Type  
Material Rice
Polishing ratio 70%
Alcohol 15度
Sake meter value ±0
Acid Level 1.3
Amino Level 1.2
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Futsu-shu 
Type  
Material Rice
Polishing ratio 70%
Alcohol 15度
Sake meter value ±0
Acid Level 1.3
Amino Level 1.2
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by YATSUSHIKA BREWERY CO., LTD.
Production Oita 
Brewing Method  
Sake Yeast
Recommended temperature warm 
Last Update(2018/6/30)

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