About items of the database
Junmai-Daiginjo Minatoya-Tosuke(Niigata)
|
Specially designated name |
Junmai-Daiginjo-shu |
Type |
|
Material Rice |
Koshitanrei |
Polishing ratio |
50% |
Alcohol |
15度 |
Sake meter value |
+1 |
Acid Level |
1.5 |
Amino Level |
1.3 |
Rich / Light |
rich body |
Dry / Sweet |
medium |
Taste Type |
|
Specially designated name |
Junmai-Daiginjo-shu |
Type |
|
Material Rice |
Koshitanrei |
Polishing ratio |
50% |
Alcohol |
15度 |
Sake meter value |
+1 |
Acid Level |
1.5 |
Amino Level |
1.3 |
Rich / Light |
rich body |
Dry / Sweet |
medium |
Taste Type |
|
Brewed by |
Shirataki co,.Ltd. |
Production |
Niigata |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
cold |
Last Update(2018/6/30)