About items of the database
Hanamura Junmaishu(Akita)
|
Specially designated name |
Junmai-shu |
Type |
|
Material Rice |
Riku'uden |
Polishing ratio |
55% |
Alcohol |
15度 |
Sake meter value |
+-2 |
Acid Level |
1.6 |
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-shu |
Type |
|
Material Rice |
Riku'uden |
Polishing ratio |
55% |
Alcohol |
15度 |
Sake meter value |
+-2 |
Acid Level |
1.6 |
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
RYOZEKI CO.,LTD. |
Production |
Akita |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/6/30)