About items of the database
Funaguchi Kikusui Ichiban Shibori(Niigata)
|
Specially designated name |
Honjozo |
Type |
row and undiluted |
Material Rice |
|
Polishing ratio |
70% |
Alcohol |
19度 |
Sake meter value |
|
Acid Level |
|
Amino Level |
|
Rich / Light |
rich body |
Dry / Sweet |
medium sweet |
Taste Type |
Kunshu |
Specially designated name |
Honjozo |
Type |
row and undiluted |
Material Rice |
|
Polishing ratio |
70% |
Alcohol |
19度 |
Sake meter value |
|
Acid Level |
|
Amino Level |
|
Rich / Light |
rich body |
Dry / Sweet |
medium sweet |
Taste Type |
Kunshu |
Brewed by |
KIKUSUI SAKE CO., LTD. |
Production |
Niigata |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
cold |
Last Update(2018/6/30)