About items of the database
Seisen Takashimizu(Akita)
|
Specially designated name |
Futsu-shu |
Type |
|
Material Rice |
general-purpose rice |
Polishing ratio |
65% |
Alcohol |
15度 |
Sake meter value |
+2 |
Acid Level |
1.2 |
Amino Level |
1.6 |
Rich / Light |
medium |
Dry / Sweet |
medium |
Taste Type |
|
Specially designated name |
Futsu-shu |
Type |
|
Material Rice |
general-purpose rice |
Polishing ratio |
65% |
Alcohol |
15度 |
Sake meter value |
+2 |
Acid Level |
1.2 |
Amino Level |
1.6 |
Rich / Light |
medium |
Dry / Sweet |
medium |
Taste Type |
|
Brewed by |
AKITA SHURUI SEIZOH Co.,Ltd. |
Production |
Akita |
Brewing Method |
|
Sake Yeast |
k-601 |
Recommended temperature |
hot warm |
Last Update(2018/6/30)