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Kid Junmai Agara-no-Yamahai-Genshu(Wakayama)

Specially designated name Junmai-shu 
Type  
Material Rice
Polishing ratio 80%
Alcohol 17度
Sake meter value +5
Acid Level 2.4
Amino Level 1.1
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-shu 
Type  
Material Rice
Polishing ratio 80%
Alcohol 17度
Sake meter value +5
Acid Level 2.4
Amino Level 1.1
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Heiwashuzou Co.,LTD
Production Wakayama 
Brewing Method yamahai 
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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