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Sawanoi Junmai Hon-Jizake(Tokyo)

Specially designated name Junmai-shu 
Type
Material Rice Akebono
Polishing ratio 65%
Alcohol 15度
Sake meter value +-1
Acid Level 1.7
Amino Level
Rich / Light
Dry / Sweet medium sweet 
Taste Type
Specially designated name Junmai-shu 
Type
Material Rice Akebono
Polishing ratio 65%
Alcohol 15度
Sake meter value +-1
Acid Level 1.7
Amino Level
Rich / Light
Dry / Sweet medium sweet 
Taste Type
Brewed by OZAWA SHUZO CO., LTD.
Production Tokyo 
Brewing Method
Sake Yeast 901号
Recommended temperature
Last Update(2018/6/30)

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