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Goninmusume Junmaishu(Chiba)

Specially designated name Junmai-shu 
Type no filtration 
Material Rice Yukigesho, Dewasansan, Miyamanishiki
Polishing ratio 70%
Alcohol 15度
Sake meter value +2
Acid Level 2.1
Amino Level 1.6
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-shu 
Type no filtration 
Material Rice Yukigesho, Dewasansan, Miyamanishiki
Polishing ratio 70%
Alcohol 15度
Sake meter value +2
Acid Level 2.1
Amino Level 1.6
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by TERADA HONKE CO.,LTD.
Production Chiba 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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