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Dewazakura Dewanosato(Yamagata)

Specially designated name Junmai-shu 
Type  
Material Rice Dewanosato
Polishing ratio 60%
Alcohol 15度
Sake meter value +1
Acid Level 1.2
Amino Level
Rich / Light medium light 
Dry / Sweet medium 
Taste Type  
Specially designated name Junmai-shu 
Type  
Material Rice Dewanosato
Polishing ratio 60%
Alcohol 15度
Sake meter value +1
Acid Level 1.2
Amino Level
Rich / Light medium light 
Dry / Sweet medium 
Taste Type  
Brewed by Dewazakura Sake Brewery Co.,Ltd.
Production Yamagata 
Brewing Method  
Sake Yeast Yamagata Kobo
Recommended temperature warm normal 
Last Update(2018/6/30)

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