About items of the database
Aotoshichisei Tokubetsu-Junmai 65 Kifuneshibori(Shimane)
|
Specially designated name |
Tokubetsu-Junmai-shu |
Type |
|
Material Rice |
|
Polishing ratio |
65% |
Alcohol |
17度 |
Sake meter value |
+2 |
Acid Level |
2 |
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Tokubetsu-Junmai-shu |
Type |
|
Material Rice |
|
Polishing ratio |
65% |
Alcohol |
17度 |
Sake meter value |
+2 |
Acid Level |
2 |
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
AOTO SYUZOU CO.,LTD. |
Production |
Shimane |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/6/30)