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Ippongi Junmaishu(Fukui)

Specially designated name Junmai-shu 
Type  
Material Rice Gohyakumangoku
Polishing ratio 65%
Alcohol 15度
Sake meter value
Acid Level
Amino Level
Rich / Light  
Dry / Sweet dry 
Taste Type  
Specially designated name Junmai-shu 
Type  
Material Rice Gohyakumangoku
Polishing ratio 65%
Alcohol 15度
Sake meter value
Acid Level
Amino Level
Rich / Light  
Dry / Sweet dry 
Taste Type  
Brewed by Ippongi Kubohonten Co.,Ltd
Production Fukui 
Brewing Method  
Sake Yeast
Recommended temperature hot warm normal 
Last Update(2018/6/30)

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