About items of the database
Kid Junmai-Ginjo Shiboiritate(Wakayama)
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
|
Material Rice |
|
Polishing ratio |
55% |
Alcohol |
15度 |
Sake meter value |
±0 |
Acid Level |
1.7 |
Amino Level |
1.1 |
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
|
Material Rice |
|
Polishing ratio |
55% |
Alcohol |
15度 |
Sake meter value |
±0 |
Acid Level |
1.7 |
Amino Level |
1.1 |
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
Heiwashuzou Co.,LTD |
Production |
Wakayama |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/6/30)