About items of the database

Bottle Urakasumi(Miyagi)

Specially designated name Honjozo 
Type live bottled 
Material Rice
Polishing ratio 65%
Alcohol 15度
Sake meter value +1
Acid Level 1.2
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Honjozo 
Type live bottled 
Material Rice
Polishing ratio 65%
Alcohol 15度
Sake meter value +1
Acid Level 1.2
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Saura Co., Ltd.
Production Miyagi 
Brewing Method  
Sake Yeast
Recommended temperature normal cold 
Last Update(2018/6/30)

Product Description

 

Sake Search Review

 

Link to buy this sake

Serving Restaurants

Archives

スポンサードリンク

 

Return Top