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Koshigoi Karakuchi(Chiba)

Specially designated name Futsu-shu 
Type  
Material Rice Koshihikari, others
Polishing ratio 70%
Alcohol 15度
Sake meter value +10
Acid Level 1.3
Amino Level 1.1
Rich / Light  
Dry / Sweet dry 
Taste Type  
Specially designated name Futsu-shu 
Type  
Material Rice Koshihikari, others
Polishing ratio 70%
Alcohol 15度
Sake meter value +10
Acid Level 1.3
Amino Level 1.1
Rich / Light  
Dry / Sweet dry 
Taste Type  
Brewed by YOSHINO-SHUZO CO.,LTD.
Production Chiba 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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