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Kasen Junmai-Nama-Chozoshu Mansei(Tokyo)

Specially designated name Junmai-shu 
Type live bottled 
Material Rice
Polishing ratio
Alcohol 14度
Sake meter value +2
Acid Level 1.6
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-shu 
Type live bottled 
Material Rice
Polishing ratio
Alcohol 14度
Sake meter value +2
Acid Level 1.6
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Tamura Shuzojo
Production Tokyo 
Brewing Method  
Sake Yeast
Recommended temperature cold 
Last Update(2018/6/30)

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This is PB products of “Nikuno Mansei”.

 

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