About items of the database
Happosei-Seishu Awatsuru(Kochi)
|
|
Specially designated name |
Futsu-shu |
| Type |
sparkling |
| Material Rice |
Matsuyama-Mitsui, others |
| Polishing ratio |
65% |
| Alcohol |
12度 |
| Sake meter value |
+1 |
| Acid Level |
1.2 |
| Amino Level |
0.9 |
| Rich / Light |
light body |
| Dry / Sweet |
medium dry |
| Taste Type |
Soushu |
| Specially designated name |
Futsu-shu |
| Type |
sparkling |
| Material Rice |
Matsuyama-Mitsui, others |
| Polishing ratio |
65% |
| Alcohol |
12度 |
| Sake meter value |
+1 |
| Acid Level |
1.2 |
| Amino Level |
0.9 |
| Rich / Light |
light body |
| Dry / Sweet |
medium dry |
| Taste Type |
Soushu |
| Brewed by |
TOSATSURU SAKE BREWING CO.,LTD. |
| Production |
Kochi |
| Brewing Method |
|
| Sake Yeast |
|
| Recommended temperature |
cold |
Last Update（2018/6/30）
