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Hananomai Homare-Fuji Junmai-Ginjo(Shizuoka)

Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice Homare-Fuji
Polishing ratio 60%
Alcohol 15度
Sake meter value +3
Acid Level 1.2
Amino Level 1.3
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice Homare-Fuji
Polishing ratio 60%
Alcohol 15度
Sake meter value +3
Acid Level 1.2
Amino Level 1.3
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by HANANOMAI BREWING CO,.LTD.
Production Shizuoka 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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