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Hokuan-Daikoku Hiyaoroshi(Nagano)

Specially designated name Futsu-shu 
Type hiyaoroshi 
Material Rice Hitogokochi
Polishing ratio 55%
Alcohol 17度
Sake meter value +-7
Acid Level 1.8
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Futsu-shu 
Type hiyaoroshi 
Material Rice Hitogokochi
Polishing ratio 55%
Alcohol 17度
Sake meter value +-7
Acid Level 1.8
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Hokuan Brewing Co., Ltd.
Production Nagano 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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