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59 Takachiyo CHAPTER X AI-IPPON(Niigata)

Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice 愛山、一本〆
Polishing ratio
Alcohol 16度
Sake meter value
Acid Level
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-Ginjo-shu 
Type  
Material Rice 愛山、一本〆
Polishing ratio
Alcohol 16度
Sake meter value
Acid Level
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by ?千代酒造株式会社
Production Niigata 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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