About items of the database
ZAKU Megumi No Tomo(Mie)
|
|
Specially designated name |
Junmai-Ginjo-shu |
| Type |
|
| Material Rice |
|
| Polishing ratio |
60% |
| Alcohol |
15度 |
| Sake meter value |
|
| Acid Level |
|
| Amino Level |
|
| Rich / Light |
|
| Dry / Sweet |
|
| Taste Type |
|
| Specially designated name |
Junmai-Ginjo-shu |
| Type |
|
| Material Rice |
|
| Polishing ratio |
60% |
| Alcohol |
15度 |
| Sake meter value |
|
| Acid Level |
|
| Amino Level |
|
| Rich / Light |
|
| Dry / Sweet |
|
| Taste Type |
|
| Brewed by |
Shimizu Seizaburo Shoten Ltd. |
| Production |
Mie |
| Brewing Method |
|
| Sake Yeast |
|
| Recommended temperature |
hot warm cold |
Last Update（2018/6/30）
This is brewered in Suzuka-city, Mie, which is famous of Suzuka circuit. The taste is sweet but the aftertaste is good and make you refresh.
