About items of the database

Josen Honjozo Tessai(Kyoto)

Specially designated name Honjozo 
Type
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Material Rice
Polishing ratio 65%
Alcohol
Sake meter value
Acid Level
Amino Level
Rich / Light light body 
Dry / Sweet dry 
Taste Type
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Specially designated name Honjozo 
Type
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Material Rice
Polishing ratio 65%
Alcohol
Sake meter value
Acid Level
Amino Level
Rich / Light light body 
Dry / Sweet dry 
Taste Type
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Brewed by Yamamoto Honke Co., Ltd.
Production Kyoto 
Brewing Method
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Sake Yeast
Recommended temperature hot warm normal 
Last Update(2018/6/30)

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