About items of the database
Bo Junmai-Ginjo Muroka Nama-Genshu(Tochigi)
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
no filtration, row and undiluted |
Material Rice |
Hitogokochi |
Polishing ratio |
53% |
Alcohol |
16度 |
Sake meter value |
|
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Specially designated name |
Junmai-Ginjo-shu |
Type |
no filtration, row and undiluted |
Material Rice |
Hitogokochi |
Polishing ratio |
53% |
Alcohol |
16度 |
Sake meter value |
|
Acid Level |
|
Amino Level |
|
Rich / Light |
|
Dry / Sweet |
|
Taste Type |
|
Brewed by |
Tonoike Shuzouten Co., Ltd. |
Production |
Tochigi |
Brewing Method |
|
Sake Yeast |
|
Recommended temperature |
|
Last Update(2018/8/22)