About items of the database

Shimeharitsuru Tsuki -Moon-(Niigata)

Specially designated name Honjozo　
Type
Material Rice Gohyakumangoku, Koshi'ibuki
Polishing ratio 55%
Alcohol 15度
Sake meter value +4
Acid Level 1.3
Amino Level
Rich / Light
Dry / Sweet
Taste Type
Specially designated name Honjozo　
Type
Material Rice Gohyakumangoku, Koshi'ibuki
Polishing ratio 55%
Alcohol 15度
Sake meter value +4
Acid Level 1.3
Amino Level
Rich / Light
Dry / Sweet
Taste Type
Brewed by MIYAO SAKE BREWING CO.,LTD
Production Niigata　
Brewing Method
Sake Yeast
Recommended temperature
Last Update（2018/6/30）

Product Description

 

Sake Search Review

 

Link to buy this sake

Serving Restaurants

RETURN HOME

Archives

スポンサードリンク

 

Return Top