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Momokawa Nigorizake(Aomori)

Specially designated name Futsu-shu 
Type turbid 
Material Rice
Polishing ratio
Alcohol 15度
Sake meter value +-18
Acid Level 1.4
Amino Level
Rich / Light rich body 
Dry / Sweet sweet 
Taste Type  
Specially designated name Futsu-shu 
Type turbid 
Material Rice
Polishing ratio
Alcohol 15度
Sake meter value +-18
Acid Level 1.4
Amino Level
Rich / Light rich body 
Dry / Sweet sweet 
Taste Type  
Brewed by MOMOKAWA BREWING, INC.
Production Aomori 
Brewing Method  
Sake Yeast
Recommended temperature  
Last Update(2018/6/30)

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