About items of the database
Funaguchi Kikusui Ichiban Shibori(Niigata)
|
|
Specially designated name |
Honjozo |
| Type |
row and undiluted |
| Material Rice |
|
| Polishing ratio |
70% |
| Alcohol |
19度 |
| Sake meter value |
|
| Acid Level |
|
| Amino Level |
|
| Rich / Light |
rich body |
| Dry / Sweet |
medium sweet |
| Taste Type |
Kunshu |
| Specially designated name |
Honjozo |
| Type |
row and undiluted |
| Material Rice |
|
| Polishing ratio |
70% |
| Alcohol |
19度 |
| Sake meter value |
|
| Acid Level |
|
| Amino Level |
|
| Rich / Light |
rich body |
| Dry / Sweet |
medium sweet |
| Taste Type |
Kunshu |
| Brewed by |
KIKUSUI SAKE CO., LTD. |
| Production |
Niigata |
| Brewing Method |
|
| Sake Yeast |
|
| Recommended temperature |
cold |
Last Update（2018/6/30）
