About items of the database

Ura-Otokoyama Cho-Kara Junmai Nama-Genshu(Aomori)

Specially designated name Junmai-shu 
Type  
Material Rice Masshigura
Polishing ratio 65%
Alcohol 19度
Sake meter value +10
Acid Level
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Specially designated name Junmai-shu 
Type  
Material Rice Masshigura
Polishing ratio 65%
Alcohol 19度
Sake meter value +10
Acid Level
Amino Level
Rich / Light  
Dry / Sweet  
Taste Type  
Brewed by Hachinohe Shuzou Co., Ltd.
Production Aomori 
Brewing Method  
Sake Yeast
Recommended temperature cold 
Last Update(2018/6/30)

Product Description

 

Sake Search Review

 

Link to buy this sake

Serving Restaurants

Archives

スポンサードリンク

 

Return Top