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Kamo-Tsuru Junmai-Ginjo Itteki-Nyukon
Junmai-Ginjo-shu
3
medium dry
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[Beginning of Sake] – Let's learn more about Sake!
Recent Posts
11. Pairing Sake with Food: Mastering the Basics of Good Combinations and Essential Rules
10. Seasonal Ingredients & Sake! Let’s Enjoy a higher-grade taste!
9. Seasonal Events! Explaining how to choose and recommend sake that is suitable for the occasion!
8. Taste the seasons! Introducing special types of sake in each season!
7. Sake is fun with sake sets! Explaining the characteristics of typical ingredients and how to choose them!!
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