All Items Reviews
| Brand name |
Brewed by |
Specially designated name |
Type |
| Tanzawasan |
Kawanishiya Shuzoten Limited Partnership Company |
Junmai-shu |
|
| Material Rice |
Polishing ratio |
Sake Yeast |
Brewing Method |
| Yamadanishiki |
70 |
|
|
| Rich / Light |
Dry / Sweet |
Taste Type |
Recommended temperature |
| |
|
|
hot |
| Alcohol |
Sake meter value |
Acid Level |
Amino Level |
| 15 |
|
|
|
Archives
